Dinner Menu

 

STARTERS

SAVOY CAESAR SALAD $13 romaine lettuce, brioche, anchovy, classic dressing

WINTER SALAD $14 charred tuscan kale, citrus, shaved fennel, walnuts

MEDJOOL DATES $16 bacon, chorizo, cherry pepper, goat cheese

PRIME TARTARE $21 prime tenderloin, cheddar cracker cornichons, iceberg, tomato, shallot

 

FOR THE TABLE

OYSTERS mignonette, hot sauce on the half shell | HALF DOZEN $26 | DOZEN $52

SAVOY DEVILED EGGS $15 egg yolk gel, schmaltz aioli, crackling crunch

FENNEL RIGATONI $21 orange, spinach, fennel soubise

MUSHROOM RISOTTO $25 asparagus, pistachio, parmesan

RED CURRY SHRIMP $19 baguette, dill, shallot candied jalapeno

WHOLE WHEAT DINNER ROLLS $10 spiced cowboy butter

 

ENTREES

TRUMPET MUSHROOM $18 lemon, coconut broth, asparagus, paprika oil, crispy garlic

ARTIC CHAR $38 cabernet-braised red cabbage crispy capers, bacon, lemon butter

ROHAN DUCK $38 apricot, brandy, foie, green peppercorn, pistachio, mint

CARBONARA $28 orange, smoked bacon, peppercorn oil, cured egg yolk

CAMPO LINDO CORDON BLEU $36 mornay, spinach, smoked ham, parsley oil

 

GARNITURES

FRENCH FRIES $11 garlic aioli, duck fat

MAPLE GLAZED ROOT VEGETABLES $12 goat cheese, prosciutto, agave

THANE PALMBERG GRATIN POTATO $15 vermont white cheddar, rosemary, oregano

TAMARI MUSHROOM $11 butter, scallion, garlic confit

 

THE SAVOY GRILL served a la carte

AUSTRALIAN RACK OF LAMB $61 half rack

PRIME PETITE FILET $62 8oz, sauce diane

STEAK FRITES $58 6oz, worcestershire, double-cream confit, shallot

BONE-IN DUROC PORK CHOP $36 allepo, apple, gastrique

CEDAR RIVER RANCH BEEF RIBEYE $74 14oz, beef jus

SAVOY SMASH BURGER $17 gruyere cheese, pickle, onion jam, dijon mustard