Dinner Menu
STARTERS
SAVOY CAESAR SALAD $13 romaine lettuce, brioche, anchovy, classic dressing
WINTER SALAD $14 charred tuscan kale, citrus, shaved fennel, walnuts
MEDJOOL DATES $16 bacon, chorizo, cherry pepper, goat cheese
PRIME TARTARE $21 prime tenderloin, cheddar cracker cornichons, iceberg, tomato, shallot
FOR THE TABLE
OYSTERS mignonette, hot sauce on the half shell | HALF DOZEN $26 | DOZEN $52
SAVOY DEVILED EGGS $15 egg yolk gel, schmaltz aioli, crackling crunch
FENNEL RIGATONI $21 orange, spinach, fennel soubise
MUSHROOM RISOTTO $25 asparagus, pistachio, parmesan
RED CURRY SHRIMP $19 baguette, dill, shallot candied jalapeno
WHOLE WHEAT DINNER ROLLS $10 spiced cowboy butter
ENTREES
TRUMPET MUSHROOM $18 lemon, coconut broth, asparagus, paprika oil, crispy garlic
ARTIC CHAR $38 cabernet-braised red cabbage crispy capers, bacon, lemon butter
ROHAN DUCK $38 apricot, brandy, foie, green peppercorn, pistachio, mint
CARBONARA $28 orange, smoked bacon, peppercorn oil, cured egg yolk
CAMPO LINDO CORDON BLEU $36 mornay, spinach, smoked ham, parsley oil
GARNITURES
FRENCH FRIES $11 garlic aioli, duck fat
MAPLE GLAZED ROOT VEGETABLES $12 goat cheese, prosciutto, agave
THANE PALMBERG GRATIN POTATO $15 vermont white cheddar, rosemary, oregano
TAMARI MUSHROOM $11 butter, scallion, garlic confit
THE SAVOY GRILL served a la carte
AUSTRALIAN RACK OF LAMB $61 half rack
PRIME PETITE FILET $62 8oz, sauce diane
STEAK FRITES $58 6oz, worcestershire, double-cream confit, shallot
BONE-IN DUROC PORK CHOP $36 allepo, apple, gastrique
CEDAR RIVER RANCH BEEF RIBEYE $74 14oz, beef jus
SAVOY SMASH BURGER $17 gruyere cheese, pickle, onion jam, dijon mustard